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Chocolate Mint Chip Ice Cream Sandwiches!


  • Author: Corrigan Sisters
  • Total Time: 6 hrs. + 25 mins.
  • Yield: 12 sandwiches 1x

Description

Celebrate the last few weeks of Summer with these Chocolate Mint Chip Ice Cream Sandwiches! A crunchy chocolatey cookie that’s sandwiched between creamy Mint Chip and Dark Chocolate ice cream! These are irresistibly good!


Ingredients

Units Scale

For Chocolate Cookies:

2 sticks (1 cup), softened

1 and 1/2 cups white sugar

1 Tbsp. vanilla extract

2 large eggs, room temp.

2 and 1/2 all-purpose flour

1 cup unsweetened cocoa powder

1/2 tsp. baking soda

1/2 tsp. salt

The Ice Cream:

3 pints Mint Chip or Dark Chocolate Acme Valley Ice Cream


Instructions

For Chocolate Cookies:

1. Preheat the oven to 350 degrees F and line two baking sheets with parchment paper.

2. In a large bowl cream together the butter, sugar, and vanilla extract until light and fluffy, about 3 minutes. Add in two eggs and beat to combine.

3. To the creamed mixture add in the dry ingredients: flour, unsweetened cocoa powder, baking soda, and salt. Beat until a thick dough forms.

4. To a floured surface roll the dough out to a 1/4 inch thick. With a 3.75-inch scalloped cookie cutter, cut out 24 cookies.

5. Transfer the cookies to the baking sheets and poke holes into them using a fork. Bake for 10-15 minutes. Once baked, let the cookies cool completely.

6. To a pan lined with plastic wrap, add 3 pints of softened mint chip (or dark chocolate) Acme Valley Ice Cream. Smooth it down, and freeze for 4 hours or until firm.

7. Once the ice cream is frozen, cut out 12 rounds with a 3.25-inch round cookie cutter. (For this part you have to work somewhat fast, or the ice cream will melt.)

8. Now immediately, place an ice cream round on a faced-down cookie, and place another cookie on top, sandwiching it together.

9. Freeze the sandwiches for 2 hours, for the best results so they hold up well. Enjoy!

  • Prep Time: 10 mins.
  • Freeze Time:: 6 hrs.
  • Cook Time: 15 mins.
  • Category: Dessert
  • Method: Bake/Freeze
  • Cuisine: American

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 450

Keywords: ice cream sandwiches, mint chip ice cream, chocolate ice cream sandwiches